Provence Marinaside celebrates The 12 Days of Bubbles

The holidays are a time for celebration and get-togethers, and what goes better with festive season than raising a nice, glass of bubbly to toast the occasion.  Provence Marinaside  is helping you get into the spirit of the season with The 12 Days of Bubbles.

Running December 17th to 31st, Provence Marinaside, renowned for having the largest list of bubbles in Vancouver, 35 including champagnes, will be offering a specially selected bottle of champagne at 25 percent discount each day leading up to the biggest and bubbliest night of the year, New Year’s Eve, when all the champagnes in their collection (17 in total) will be 25 percent off.
“If the holiday season and the new year isn’t a good enough reason to celebrate with friends, then this should do it,” says Carlson. “ Treat yourself to a bottle of bubbles, raise a glass, and toast to getting your Christmas shopping done early. If you’re still shopping, then you deserve a break with something tasty to eat and bubbly to go with it.”

The 12 Days of Bubbles culminates in the ‘bonus day’ of New Year’s Eve. As in past years, Provence will be offering an elegant a la carte menu designed by Executive Chef Jean-Francis Quaglia and Chef de Cuisine Sheldon Maloff especially for the evening, along with live music from Harris and DeBray. Reservations for ‘the bubbliest night of the year’ can be secured with a credit card by calling the restaurant.

If a full bottle of bubble is just too much of a good thing, pop into TWB-The Wine Bar , next door to Provence Marinaside, where all bubbly, including non-champagnes and by-the-glass pours, is 25 percent off as the Daily Deal on Saturdays (Sparkling Saturday) and Sundays (Sunday Funday).

Whichever way you raise a glass, enjoy your bubbly celebrations with your friends and family! For the full list of which bubbles are featured each day, visit provencemarinaside.ca/12-days-of-bubbles-2018

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