Vancouver Foodster has launched another tasty restaurant competition, the Fried Chicken Challenge is now on until November 29th. Restaurants all across Metro Vancouver have been breading and frying their own unique take on classic fried chicken in hopes of coming out at the top of the voting. Like other Vancouver Foodster Challenges, the public is invited to…
Tag: Competition
Polaris Music Prize 2015 Long List
Last week, the Polaris Music Prize announced the 2015 long list at an event at The Carleton club in Halifax. The non-profit Polaris Music Prize organization annually celebrates and rewards the creativity and diversity of all recorded Canadian music regardless of sales or genre. From this years 197 eligible titles, the Polaris jury of 196…
New – Barn Burner BBQ Competition
Much to the chagrin of Eastern Canadians, us West Coasters are firmly in the spring mindset. With the arrival of good weather, many cooks turn to the grill for dining inspiration. Barbecue enthusiasts can mark their calendars for the newest addition to the grilling competition. March 22nd is the debut of the Barn Burner Barbecue…
Vancouver Foodster Chili Challenge 2015
Vancouver Foodster’s Food Challenges are fast becoming a great way to find some of the city’s great chefs and see their creative take on the latest challenge. The first food challenge of 2015 is the Vancouver Foodster Chili Challenge. The perfect challenge for the winter weather, the Chili Challenge invites patrons to try a hot bowl of…
Vancouver Foodster Big Melt Challenge is on
Just in time for the arrival of grey winter weather and accompanying cravings for warm, comfort food, Vancouver Foodster’s Big Melt Challenge is now underway! The chefs at six local eateries have each created their own unique Big Melt dish. Fancy or simple, sweet or savoury, sandwiched or open-faced each chef was open to interpret…
BBQ off the ByPass
Grab your bib, and get ready to sample some tasty BBQ at the 9th Annual Well Seasoned BBQ off The Bypass in Langley on September 14th. After 8 years ‘on’ The Bypass this season founder Angie Quaale, owner of Well Seasoned gourmet food store, has moved the annual BBQ competition to a new location OFF…
Chinatown Night Market Dumpling Cook-Off
Nine chefs, 2700 dumplings and one trophy are up for grabs at the Chinatown Night Market’s Dumpling Cook-Off, presented by Bao Bei Chinese Brasserie on Friday August 16th. Come and eat as 9 restaurants compete for the Dumpling Champion trophy! Participating restaurant are: Wild Rice Chambar La Mezcaleria Wildebeest Pidgin Cibo Sea Monster Sushi Harvest…