Get Early Bird Tickets For Tasting Plates Commercial Drive

East Vancouver’s Commercial Drive neighbourhood is a dining destination with a diverse restaurant scene, that welcomes exploration. Explore it for yourself on September 4, 2019 with Vancouver Foodster’s Tasting Plates  Commercial Drive.   

As with all Tasting Plates, visitors will get to explore the neighbourhood with their friends and fellow foodies, while sampling the fare that Commercial Drive chefs have prepared for the evening.  Vancouver Foodster invites chefs to create a tasting plate of bites unique for the evening or curated from their menu. 

Tasting Platers will check in at the welcome desk to collect their Tasting Plates cards and maps then hit the streets with their taste buds at the ready.

Tasting Plates Commercial Drive on September 4th has so far included the following restaurants in the line-up;

Federico’s Supper Club: 1728 Commercial Drive
Grounds for Coffee: 2088 Commercial Drive
Fratelli Bakery: 1795 Commercial Drive

Watch for more restaurants to be added as the date nears.

Tickets are available now via Eventbrite (fees may apply)
Ultra Early-Bird tickets: $30 per person until August 9, 2019
Early-Bird Tickets: $36 per person after August 9, 2019
Advance Tickets $45 per person after August 23, 2019
Regular $60 per person after September 1, 2019

Step up your summer dining with Les Dames d’Escoffier Summerdine

Imagine taking in a sumptuous, summer evening dinner on a yacht, at a vineyard or orchard, a garden terrace or your favourite restaurant, while supporting a great local scholarship program. 

That’s what you get when Les Dames d’Escoffier BC Chapter presents their annual dining event Summerdine, on Wednesday, August 14, 2019. The 2019 Summerdine features 22 separate dinner parties, more than 200 seats, all at the same time on one night (plus a special one-off dinner August 15th) from Vancouver to the Okanagan, the Fraser Valley to Vancouver Island.

Most dinner parties are small (between four to eight seats only) with a couple of exceptions – a long table for 20 set on the top deck of Pacific Yacht Charter and a special dinner on Thursday, August 15 at Sea Cider Farm & Ciderhouse on Vancouver Island which is for 100 people.

In addition to many returning favourites such as ARC at the Fairmont Waterfront,Fable Kitchen, Hart House, Vij’s and RauDZ Regional Table, some of this year’s new locations include:

Vancouver: Coquille Fine Seafood, Douce Diner, Edible Canada, Pacific Institute of Culinary Arts (PICA), The Vancouver Club

Fraser Valley: Annora Restaurant, Trading Post Brewery, Township 7 Vineyards (with Well Seasoned)

Okanagan: Red Fox Club at Indigenous World Winery, Old Vines Restaurant at Quail’s Gate, Time Winery

Regardless of the location or size of the dinners, all diners will be treated to a specially-designed multiple-course menu, wines (or beer or cider) selected to complement that menu, a special table or location and an opportunity to meet and chat with the chefs and restaurateurs.

All Summerdine dinners on August 14th are $80 per person and include the multi-course meal with paired beverages (gratuity not included). The Vancouver Island, August 15th dinner at Sea Cider is priced at $100 per person. Reservations are already open, filling up with all spots expected to sell out, so book soon online at lesdames.ca/summerdine

As always, Summerdine dinners support Les Dames d’Escoffier BC Chapter’s Scholarship and Outreach programs. Les Dames d’Escoffier is a world-wide philanthropic society of professional women leaders in the fields of food, fine beverage and hospitality, with a mandate to support the advancement of women in the hospitality and culinary domains as well as fostering industry excellence through educational and charitable activities.

Get Supper, Feel Super With Dining Out For Life 2019

Tonight, put your money where your mouth is, by Dining Out For Life.
All day Thursday March 14, 2019 restaurants from New West to Whistler and all stops in between have pledged 25% of their day’s food sales to A Loving Spoonful to help support people living with HIV/AIDS in your community.

From El Santo in New Westminster, to Hunter Gather Eatery & Taphouse in Whistler, and the dozens of other restaurants in between are taking part in BC’s largest restaurant fundraiser.

Just by eating out at one of the participating restaurants, you’re supporting A Loving Spoonful’s programs and services. It’s that easy. For every $3.55 raised, a healthy meal will be provided to someone in need. A Loving Spoonful delivers meals to those affected by HIV/AIDS, helps with nutrition and meal planning, Easter Sunday Dinner with city Chefs donating their time to provide dinners to groups of 50 to 60 people, Family Pantry Program which provides families with healthy pantry staples, healthy Snack Packs for clients and much more.

Visit the Dining Out For Life website to see all the participating restaurants near you, get out and dine. Share your Dining Out For Life experience on social media and follow along at #Vandofl / #DineOutGiveBack, to see where others are dining.

Dining Out For Life 2018 Tonight

What’s for dinner? Why not eat out tonight and do good while dining out.
Today, Thursday March 22, 2018 Dining Out For Life from Fraser Valley to Whistler and all across Metro Vancouver helps support people living with HIV/AIDS in your community.

From Bravo Restaurant in Chilliwack, El Santo in New Westminster, to Bowen Island Pizza in North Vancouver, The Reef Restaurant on Commercial Drive in Vancouver to HY’s Steakhouse, or Avalanche Pizza in Whistler,  plus dozens of restaurants are taking part in BC’s largest restaurant fundraiser. Visit the Dining Out For Life website to see all the participating restaurants near you.

You can give just by eating, dine out at one of the participating restaurants, and the restaurant in turn donates 25% of their day’s food sales to A Loving Spoonful.  The proceeds of Dining Our For Life go towards providing A Loving Spoonful’s free programs and services like delivering meals to those affected by HIV/AIDS, nutrition and meal planning, Easter Sunday Chef Dinner, Family Pantry Program, Snack Packs and more.

Dine Out 2018 serves up more great food events & menus

Now that you’ve had a couple weeks to get over your Holiday indulgences, Dine Out Vancouver Festival 2018 is here to serve you mouth watering events and set menus.

The 2018 line up of food events has been selling fast already and now the set menus have been released for participating restaurants to start taking reservations.   Three hundred + restaurants, wineries, breweries, and suppliers from Abbotsford to the North Shore, are featuring set lunch and dinner menus at $20, $30, and $40 for the 17 day Dine Out Vancouver Festival.

In addition to the set menus, check out over 40 unique food and drink events ranging from food tours, and food trucks to specialist tastings, to international chef collaborations, secret suppers and VQA wine tastings.

A sample of just some of the events include:

The Art of Tea Gastronomy at TWG Tea Salon & Boutique, Vancouver – various dates.
Pop Up Ocean Wise Cafe at Vancouver Aquarium with Chef Ned Bell – 2 seating per night, various dates.
The BC VQA Wine Brunch at Hart House, Burnaby – January 20th. 
Get Shucked Up at Fanny Bay Oysters – January 22nd & 29th.
The Perfect Vegan Pizza Cooking Class at Rocky Mountain Flatbread Company – January 29th
Vancouver World Chef Exchange with Chefs from Bangkok, Tokyo, Beijing, Nashville – various dates & locations

Coming from out of town, or even if you’re local, why not make a night of it and book one a night or package with one of the participating Dine Out Hotel Partners. 

Dine Out Vancouver Festival 2018 runs January 19 – February 4, 2018. For menu information, restaurant and hotel reservations and event tickets visit dineoutvancouver.com

 

 

Tasting Plates – Chinatown : October 18th on sale now

One of our oldest neighbourhoods is also one of the most vibrant and fast-changing.  Tasting Plates – Chinatown on October 18th takes us on a tasty tour around the downtown district.

As with all Vancouver Foodster’s Tasting Plates, gather your friends and family, check in at Klaus’s Kaffee Haus to collect your Tasting Plates card and map, then set out to explore what the chefs of Chinatown have to present on their tasting plates and cups. Along the way, meet other foodie friends and the chefs who are bringing new life and flavours to the neighbourhood.

The establishments taking part in Tasting Plates – Chinatown so far include:

Klaus’s Kaffee Haus – 291 E Pender St

Straight Outta Brooklyn NYC Pizzeria – 648 Main Street

Umaluma – 235 E Pender St

Dalina – 687 Main St

Today is the last day for Early-Bird Tickets: $35 per person
Advance Tickets $45 per person after October 9, 2017
Regular $60 per person after October 14, 2017

 

Ce Soir Noir is back in black at Crab Park

Ce Soir Noir (This Black Night) descends on CRAB Park at Portside for the third year next Thursday, August 24th.

What began as a local counter-event to the brighter and whiter, Dîner en Blanc has evolved into it’s own east side annual event.  Dîner en Blanc, part of a well organized, ticketed, global phenomenon, offers patrons a chance to glam it up and enjoy an evening of gourmet food, high-end entertainment and experiences, whereas Ce Soir Noir is a free, casual local, dress-down event. Whichever floats your boat will be a good time for all.

Organizers of Ce Soir Noir invite people to just show up anytime between 5pm and 10pm on August 24th.  More than just a picnic, Ce Soir Noir becomes a picnic based art installation, with everyone a brushstroke in the artwork.  If you’re hungry, pack your own picnic food to share amongst friends, bring something to sit on or just park your butts on the grass then join in the camaraderie of other picnickers.  The only caveat is that the organizers hope everyone wears black from head to toe.

This year’s event has a city permit to take over CRAB Park, but still maintains it’s free community event status.  To be good neighbours in one of East Vancouver’s few waterfront parks, visitors are asked to be mindful of what they bring and take it out with them, leaving the park as clean or cleaner to the following day.

Whether you choose the white event or this black night, both gathering of diverse communities on August 24 might be just what the world needs a little more of in these divisive times.

Ce Soir Noir takes place August 24th between 5pm and 10pm at CRAB Park at Portside, 101 E Waterfront Road at Main Street.

Dîner en Blanc also takes place August 24th at a to be announced location.