Vancouver Foodster Iced Summer Drink Challenge Results Are In

Judges’ Choice
“Always Summer In Thailand” from Ban Chok Dee/Food By Fanta

For the last month Vancouver Foodster and readers have been searching for their favourite entry in the Iced Summer Drink Challenge, and the results are in. Finding that perfect way to beat the summer heat has been a pleasure as the media judges and public tasted the four entries.

Vancouver Foodster challenged cafes and restaurants around Metro Vancouver to create their best iced drink for the summer, and they came up with a diverse line-up of chilled drinks.

Judges’ Choice
“Hojocha Herbucha” –
Paragon Tea Room

As with all of Vancouver Foodster’s food challenges, the panel of media judges including myself, Regina Ip (@pigoutyvr) and Shelley Hayashi (@shelleyhayashi) tasted all of the entries and independently voted for the Judges’ Choice Best Iced Summer Drink. The public is also invited to try any or all of the entries, then vote for their selection to claim the title of People’s Choice Iced Summer Drink.

People’s Choice
“Badass Brownie Epic Shake” – Firecrust Custom Salads + Pizzas

With such a varied selection of drinks to sample the voting was tough, resulting in a very close race. The Judges Choice came out in a tie for the top spot with the entry from Ban Chok Dee Thai & Food By Fanta – Always Summer In Thailand in a tie for first place with Paragon Tea Room’s Hojicha Herbucha. The People’s Choice resulted in the Badass Brownie Epic Shake from Firecrust Custom Salads + Pizzas Vancouver and Langley locations.

For the full details of the drinks and all the results of the Iced Summer Drink Challenge online at vancouverfoodster.com

Vancouver Foodster Iced Summer Drink Challenge Is On.

Vancouver Foodster has the perfect way to beat the heat this summer with the Iced Summer Drink Challenge. Running from July 5th to 28th, Vancouver Foodster has challenged cafes and restaurants around Metro Vancouver to create their best iced drink for the summer.

There’s plenty of variety so get out and try any or all of the unique Iced Summer Drinks entries prepared by the participating cafes.

The restaurants have entered their favourite chilled beverage, either from their existing menu or come up with a unique recipe for their Vancouver Foodster Best Iced Summer Drink Challenge cup. The chef’s entries range from simple to fancy, their refreshing beverage creation can made of coffee, tea, soda, lemonade, frappe, shake or kombucha based drink, using unique and innovative ingredients.

As with all of Vancouver Foodster’s food challenges, a panel of media judges (including myself, @pigoutyvr and @shelleyhayashi) will taste and crown the Judges’ Choice Best Summer Drink.  The public is also invited to try any or all of the entries, then vote for their fave to claim the title of People’s Choice Iced Summer Drink creation at vancouverfoodster.com/ice-summer-drink-challenge. On social media, tag your iced tea drinks with #IcedSummerDrinkChallengeYVR and see what other’s are enjoying along the Best Iced Tea Challenge.

The participating cafes in Vancouver Foodster Best Iced Summer Drink Challenge are;

VANCOUVER: 

Firecrust Neapolitan Pizzeria, 808 Davie Street

Paragon Tea Room, 2207 Cambie Street

RICHMOND

Origo Club, 110-6888 River Road

LANGLEY

Ban Cook Dee, 20563 Douglas Crescent

Food by Fanta @ BCD Academy, #107, 20542 Fraser Hwy


Firecrust Neapolitan Pizzeria, #40, 20160 Langley Bypass

For more details and how to vote for your fave Iced Summer Drink Challenge entry visit vancouverfoodster.com/ice-summer-drink-challenge

Vancouver Foodster launches 1st Vancouver Soup Festival

In the midst of winter,  when nothing comforts like a bowl of soup,  Vancouver Foodster has introduced the 1st Vancouver Soup Festival.

From January 10 to 31, 2019, a different selection of soups will be featured weekly by each of the participating restaurants.

Over the three weeks, the public is invited to visit and try each of the soup entries and choose their favourites. The Vancouver Soup Festival will then have 3 sets of winners, with 1st, 2nd and 3rd place chosen each week over the 3 weeks of the festival. Week one of the festival is on now, until Jan 16, week two runs Jan 17-23, and finally week three is Jan 24-31.

When visiting the and tasting the restaurant’s soup entries, visitors are encouraged to tweet, post on Instagram or Facebook to share their favourite Festival soups, be sure to mention and tag @vanfoodster and #SoupFestYVR so others can follow along.

The weekly entries for the Vancouver Soup Festival include:

Week One:

Location: Moltaqa Restaurant, 51 W Hastings St. Vancouver
Soup: 
Harrira (Chick Pea & Lentil)

Location: Rhinofish Noodle Bar, 550 Main St. Vancouver
Soup: Hun Dun Mian (Wonton)

Location: Las Tortas, 3353 Cambie St, Vancouver
Soup: Pozole Verde (Mexican Corn Stew)

Location: Ban Chok Dee, 20563 Douglas Cr. Langley & 20395 Lougheed Hwy. Maple Ridge
Soup: Gaeng Liang Soup with Cheese Ice Cream (Kabocha Squash)

Location: Liquids + Solids, 901 East Hastings St. & 1550 West Broadway, Vancouver
Soup: The Naughty Thai (Coconut Chicken Curry)

Week Two:

Location: Moltaqa Restaurant, 51 W Hastings St. Vancouver
Soup: Bessara (Green Pea)

Location: Rhinofish Noodle Bar, 550 Main St. Vancouver
Soup: Shu Cai Mian (Vegetable Noodle)

Location: Las Tortas, 3353 Cambie St. Vancouver
Soup: Mexican Lamb Consomme

Location: Ban Chok Dee, 20563 Douglas Cr, Langley & 20395 Lougheed Hwy, Maple Ridge
Soup: Green Pea with Chicken Ravioli Soup

Location: Liquids + Solids, 901 East Hastings St. & 1550 West Broadway, Vancouver
Soup: Grandma’s Chicken Noodle Soup

Week Three:

Location: Moltaqa Restaurant, 51 W Hastings St.
Soup: Loubia (White Bean)

Location: Rhinofish Noodle Bar, 550 Main St.
Soup: Niu Rou Mian (Taiwanese Beef Noodle)

Location: Las Tortas, 3353 Cambie Street
Soup: Mexican Red Lentil Soup

Location: Ban Chok Dee, 20563 Douglas Cr, Langley & 20395 Lougheed Hwy, Maple Ridge
Soup: Tom Yum Hot House Soup (Thai Tom Yum Tomato)

Location: Liquids + Solids, 901 East Hastings St. & 1550 West Broadway, Vancouver
Soup: Garden Variety Chili (Vegan Chili)

For full details on each soup, participating restaurants and to VOTE for your favourites, visit vancouverfoodster.com.

Vancouver Foodster Sushi Roll Challenge – Results

The Vancouver Foodster Sushi Roll Challenge has wrapped up, and the results are in! From September 18th to October 7th, public and media judges including Deanna Woo, Shelley Hayashi and myself were out and about trying the participating restaurants’ Sushi Roll Challenge entries.

Four diverse entries from around Vancouver tickled our taste buds. As with all Vancouver Foodster food challenges, chefs were invited to be as innovative and adventurous as they desired in order to highlight their skills and establishment, this challenge was on-trend with rolls including aburi, poke, no-carbs to offer something for everyone.
It was a difficult, and tasty, task to judge the entries, I’m sure the public had just as much fun trying to decide their faves, as well.

The result are in:

Judge’s Choice: 

First Place: Uma Sushi
Entry: Dark Magic Roll

 

 

 

 

 

 

Second Place: Riz Sushi Bar & Catering
Entry: Sans Riz (rice-less roll)

 

 

 

 

 

 

Third Place (tie): Daddy’s Kitchen
Entry: Poke California Roll

 

 

 

 

 

 

Third Place (tie): Kitstaya Sushi
Entry: Aburi Prawn Salmon Roll

 

 

 

 

People’s Choice:

First Place: Daddy’s Kitchen
Entry: Poke California Roll

Second Place: Uma Sushi
Entry: Dark Magic Roll

Third Place: Riz Sushi Bar & Catering
Entry: Sans Riz (rice-less roll)

Looking for more flavour challenges? Check out Vancouver Foodster’s Best Pasta Challenge, on until October 28th, or explore the neighbourhood on Tasting Plates Gastown edition on October 24th.

 

Early Bird Gets The Tasting Plates Vegetarian Edition

To welcome in autumn, Vancouver Foodster is hosting the first Tasting Plates Vegetarian Edition, coming up September 26, 2018.  Harvest season is the perfect time for a tour of the city’s abundance of plant-based eateries.

Like all Tasting Place events, guests will check-in at their starting location, this time Living Produce Aisle in Yaletown, collect their Tasting Maps & Menus then set off on a flavourful adventure.  Not confined to a single neighbourhood, Tasting Plate Vegetarian Edition will explore vegetarian options all around downtown Vancouver.  Chefs will present the meat-free dishes and cups that they think best exemplify what their kitchens are all about. It’s your chance to learn from them and mingle with other foodies and friends as you devour the tasting plates offered.

Ultra Early Bird tickets are now on sale, before the full line-up of restaurants have been released. A few of the locations that plan to participate in Tasting Plates Vegetarian Edition include:

Living Produce Aisle – 1168 Hamilton Street

Davie Dosa Company – 1235 Davie Street

Saj & Co – 813 Davie Street

La Cantina Tacos – 722 Nelson Street

Firecrust Neapolitan Pizza – 808 Davie Street

More restaurants may still be added to the vegetarian tasting adventure but get your tickets now on Eventbrite (fees & tax extra)

Ultra Early-Bird Tickets:  $29 per person until September 14, 2018
Early-Bird Tickets: $35 per person after September 14th
Advance Tickets: $45 per person after September 20th
Regular Tickets: $60 per person after September 24th

If you can’t wait until September 26, check out Vancouver Foodster’s Tasting Plates South Granville on September 12th, for another great neighbourhood taste exploration.

Picks of the Week – August 22, 2018

While the smoke and air quality might put a damper on some activities, there’s plenty of other entertainment to be had in the picks of the week…

Rock: Tonight at the Commodore Ballroom, Alice In Chains bring the spirit of grunge back to the stage

Eat: Don’t miss getting a taste of Commercial Drive as Vancouver Foodster’s Tasting Plates visits the East Van neighbourhood’s eateries.

Park:  Theatre Under The Stars at Stanley Park’s Malkin Bowl brings the 2018 season with Rogers & Hammerstein’s Cinderella, and 42ND Street on to a close on August 25th.

Bard: Make your picks between a brilliant Beatles themed version of As You Like It,  or the dramatic Macbeth on the Mainstage, and find Timon of Athens or Lysistrata on the Howard Family Stage at Bard on the Beach 2018, all running into September. Also don’t miss Operas & Arias on August 27th

Gaming: The International – the annual DOTA2 esports tournament has taken over Rogers Arena as teams compete for the record $25million purse.

Politics:  Arts of Resistance: Politics and the Past in Latin America,  takes a closer look at the political and social significance of Latin American artistic traditions to express political realities, at the Museum of Anthropology until October 8th.

PNE: The 2018 Fair at the PNE is a landmark year as the Fair celebrates the 40th Anniversary of SuperDogs, the Pacific Coliseum’s 50th Anniversary, and the 50th of those Little Donuts, plus the 60th Anniversary of the famed Wooden Roller Coaster.

PNE Summer Nights Concerts

Nights: The opening of the PNE also kicks off the Summer Nights Concert Series fan picks between free concerts from Goo Goo Dolls, Wilson Philips, Marianas Trench, plus I Love the 90’s ft: Salt-N-Pepa with Spinderella, All-4-One, C&C Music Factory ft Freedom Williams, Young MC.

Cabin: Take a trip to the cabin while staying indoors, at the Vancouver Art Gallery as Cabin Fever  an exhibit tracing the history of the North American cabin as an architectural form and a cultural construct, on view until September 30, 2018.

Punt: The BC Lions take the field at BC Place to host Saskatchewan Roughriders.

Things: The Museum of Vancouver’s exhibit Wild Things: The Power of Nature in Our Lives,  brings the great outdoors, indoors to take a look at the relationship between local plants and animals and the people and places in the city, showing until 2019

Body Language

Inked: The Bill Reid Gallery of Northwest Art examines the deep-rooted traditions of Indigenous tattooing, piercing and personal adornment, in BODY LANGUAGE: Reawakening Cultural Tattooing of the Northwest  an exhibit curated by Dion Kaszas of the Nlaka’pamux First Nation, until January 2019. 

 

Wing It with Vancouver Foodster Chicken Wings Challenge

The Vancouver Foodster Chicken Wings Challenge is back for its 2018 edition with more tasty and creative chicken dishes.

From June 21st to July 15, 2018, Vancouver Foodster has challenged restaurants around Metro Vancouver to create their best Chicken Wings.  get out and try any or all of the unique Chicken Wing dishes prepared by the participating restaurants.

The restaurants have entered their favourite Chicken Wings from their menu or have come up with a unique recipe for their Vancouver Foodster Chicken Wings Challenge dish. The chef’s entries may range from simple to elaborate, feature unique and innovative ingredients, they may be breaded or naked; saucy or dry seasoned; baked or fried.

As with all of Vancouver Foodster’s food challenges, a panel of media judges (including myself, Joyce Lam @VanFoodies and Sherman Chan @ShermansFoodAdv ) will taste and crown the Judges’ Choice Chicken Wings.  The public is also invited to try any or all of the entries, then vote for the People’s Choice  Chicken Wings creation at vancouverfoodster.com/chicken-wings-challenge . On social media, tag your chicken wings experiences #ChickenWingsChallengeYVR and see what other’s are enjoying along the Chicken Wings Challenge.
The 2018 participating restaurants are;

Vancouver

Davie Dosa Company, 1235 Davie Street

U & I Thai, 3364 Cambie Street 

Mission

U & I Thai, 33261 1st Ave 

Abbotsford

U & I Thai, 3757 South Fraser Way

Langley

Ban Chok Dee, 20563 Douglas Crescent

For more details on the Chicken Wings Challenge restaurants and dishes, visit vancouverfoodster.com/chicken-wings-challenge .