Thanksgiving Dinner To-Go Options

With just days to go until Thanksgiving Dinner, it’s hard to juggle a busy work and home week as well as plan to cook a bit meal for friends and family. Why not take some of the pressure off? Leave the cooking to someone else so you have more time to spend giving thanks for those gathered around the table.

Here’s a few places that will do the preparations for you this year;

Fairmont Vancouver Airport :
Fraser Valley Slow-Roasted Turkey
Dinner for 8-10 $399
Order by October 8th by phone: 604-248-3281 or email vancouverairport@fairmont.com
Pick-up on October 13th and 14th.

Sutton Place Hotel :
Thanksgiving Turkey To-Go
Dinner for 10-12 $375 (plus optional add-ons)
Order by noon October 8th by phone 604-682-5511 ext. 34
Pick up October 11th to October 14th

Hendricks Resto-Lounge at Westin Grand :
Thanksgiving Turkey Take Out
Dinner for 4 $240 / Dinner for 8 $450
Order by October 8th by phone 604-647-2521
Pick up October 12th to October 14th

Hawksworth Catering at Bel Cafe Kitsilano :
Herb-Roasted Turkey
Dinner for 8-10 $399
Order 3 days in advance of pick up by phone: 604-605-3325 ext 1 or online

H2 Rotisserie & Bar at Westin Bayshore :
Rossdown Farm Turkey Take-Out
Dinner for 6-8 $250 / Dinner for 10-12 $325
Order by email h2turkeytakeout@gmail.com

Whether you order from one of these, or go out to have dinner out, enjoy your Thanksgiving!

5 Hotel Restaurants to find Christmas Dinner To Go

There’s just one week until Christmas Day. On top of all the hustle and bustle of the season, you might not want to spend Christmas day prepping and cooking.  Why not leave the work to someone else and order your Christmas feast?

Here’s a few locations around Vancouver that will prepare your Christmas dinner for you, so you can just reheat, eat and enjoy the company of family and friends…plus the eventual turkey coma.

Globe at Fairmont Vancouver Airport:  $399 (8-10 guests)
Available December 24 & 25, deadline to order Friday December 21, 2018.
Turkey To Go includes:
Fraser Valley Slow Roasted Turkey
Sage Infused Gravy
Local Cranberry Relish
Traditional Yukon Gold Whipped Potatoes
Maple Bacon Brussel Sprouts, Orange Essence
Fresh Baked Dinner Rolls & Creamery Butter
Saje and Cranberry Stuffing
Pastry Chef John’s Pumpkin Pie with Candied Pumpkin Seeds and Cranberry Chantilly
Visit fairmont.com/vancouver-airport-richmond for details and ordering information

Notch 8

Notch 8 at Fairmont Hotel Vancouver: $399 (8-10 guests), including $25 gift certificate to Notch 8
Available December 24 & 25, deadline to order Thursday December 20, 2018.
Notch 8 Christmas Dinner Turkey To Go includes:
Whole Roasted Fraser Valley Turkey
Date & Turkey Sausage Stuffing
Honey Glazed Heirloom Carrots, Sautéed Brussels Sprouts
Creamy Yukon Gold Mashed Potatoes
Cranberry Orange Relish
Pan Gravy
Artisan Bread, Creamery Butter
Spiced Pumpkin Pie & Madagascar Vanilla Chantilly
Visit notch8-dining.com for details and ordering information

Sutton Place Hotel Vancouver: $395 (10-12 guests)
Available December 23-26, deadline to order, noon Thursday December 20, 2018, while supplies last.
Sutton Place Christmas Turkey To Go includes:
18 lbs roasted turkey (whole or sliced)
Herb stuffing
Seasonal vegetable medley (baby carrots, Brussels sprouts, cauliflower, zucchini)
Traditional mashed potatoes
Cranberry sauce and gravy
Assorted dinner rolls (12)
Cranberry cheesecake
Visit suttonplace.com for details and ordering information

H2 Restaurant

H2 Restaurant at Westin Bayshore: $200(6-8 guests) / $275(10-12 guests)
Available December 22-26, deadline to order, Thursday December 20, 2018.
Festive Turkey Take Out includes: 
Slow Roast Rossdown Farm Free Range Turkey
Fig & Brioche stuffing
Honey roasted winter vegetables
Buttered carrots and spouts
Buttermilk pomme purée
Sage pan gravy & house cranberry sauce
optional festive sweets are also available to add-on
Visit h2restaurant.com for details and ordering information

Copper Chimney at Executive Le Soleil Hotel: $32 / person
Available for pick up December 24, deadline to order Thursday December 20, 2018
Holiday Turkey-To-Go Package includes:
Turkey Roulade
Crispy Brussel Sprouts
Wild rice stuffing
Heirloom carrots
Whipped potato
Cranberry gastrique
Bourbon barberry gravy
Wild mushroom velouté with crème fraiche
Pear & Ginger spiced pudding
Visit Copper Chimney on Facebook for details and booking instructions