In the midst of strip malls and commercial businesses on Kingway, Chosun Korean BBQ is a tasty cultural oasis. A nicely decorated restaurant awaits patrons with each table having a bbq grill (bul pan) as the centrepiece. As with most Korean BBQ restaurants the menu can be overwhelming for a newcomer to know which meat(s)…
Tag: meat
Saladworks works in Yaletown
In a neighbourhood with its fair share of fresh food and vegetarian options, Saladworks first Canadian locations has opened and will make a welcome addition to Yaletown. Since it opened two weeks ago, Billy (@billyforce) and I have been a number of times, since it’s only a block and half from home, and have been…
Market by Jean-Georges at Shangri-la Vancouver
This month, MARKET by Jean-Georges at the Shangri-La Vancouver is celebrating their 4th Anniversary with a specially created 5 course tasting menu. If it’s anything like the spectacular Valentine’s Day Tasting Menu we recently experienced, I recommend making a reservation soon. Last week our taste buds were awakened by a perfectly prepared 5 courses; Oysters…
Taste spring’s bounty at Cento Notti
With exuberant enthusiasm Executive Chef Paul Marshall introduced the new spring menu for Opus Hotel’s Cento Notti at hotelier John Evans’ private Vancouver residence. A stunning view over Coal Harbour complimented the simply prepared spring flavours sourced from local farmers and fishermen bringing out the best of the season. Produce from the Fraser Valley, fresh…
Via Brasil Steakhouse
Via Brasil Steakhouse is an authentic Brazilian Steakhouse located in the Summerlin suburb of Las Vegas. Serving 18 cuts of all-you-can-eat, meat directly to your table, plus a large selection of salads, sides and accompaniments. I visited recently on a trip to Las Vegas for a friends wedding, Via Brasil, though located 20 minutes away…
Save On Meats Butcher Shop
Save On Meats Butcher Shop takes you back to the golden days of the neighbourhood meat shop. Butchers actually cut the sides of meat in-store and display the cuts with pride and knowledge in along bank of glass cases. Customers choose their cut and have it wrapped to order. Cheeses and deli items are also…
Top 10 Do’s and Don’ts to get ready for the BBQ season
The good weather is nearly upon us so we’re going to start thinking about getting at the barbeque, here’s a few tips to remember when you’re starting off the season. 1. DO open up the hood and make sure nothing has crawled into the bbq over the winter and is still there! 2. DON’T light…