This November Vancouver Foodster brings us two events that show us the diversity of the city’s food scene, while also showing us how similar dishes vary around the world.
Dumpling Fest returns for another year on November 6th. Dumplings are served in cultures all around the world, find out how they do it by visiting the Dumpling Fest restaurants from Little Saigon, Chinatown and South Granville areas of Vancouver. Each will serve up different kinds of dumplings, from Vietnamese dumplings, to Russian Pelmeni to Wonton and more.
Participating Restaurants include:
Do Chay Saigon Vegetarian, 1392 Kingsway, Vancouver
Hey Dumplings!, 208 Keefer Street, Vancouver
MixxBao, 1426 W 8th Ave, Vancouver
Blossom Dim Sum, 808 Bute St, Vancouver
Tickets for Dumpling Fest are available now on Eventbrite.
Curry Fest invites patrons to tantalize their taste buds as restaurants in downtown Vancouver serving up different kinds of Curry dishes from South Indian to Vietnamese to Thai and more. On November 13th, each restaurant will be serving up their Curry Plates and Bowls for guests to enjoy with your foodie friends and family, or meet some new food loving friends, meet the chefs, and learn about each of the participating restaurants and their global menus.
Participating Restaurants announced, so far, include:
Bob Pochana Thai, 1660 Robson Street, Vancouver
House Special, 1269 Hamilton St, Vancouver
Davie Dosa Company, 1235 Davie Street, Vancouver
Tickets for Curry Fest are available now on Eventbrite.
Even if you’re not joining in the Vancouver Foodster events, follow along on social media to whet your appetite, on instagram @TastingPlatesYVR #TastingPlatesYVR @Vanfoodster #Vanfoodster